George Washington reportedly liked hoe cakes (cornmeal pancakes), often served with butter, honey.
The Ingredients
- Cornmeal
- Salt
- Egg (optional)
- Water (lukewarm)
- Butter or suet for frying; honey or molasses to serve
The Process
- Mix cornmeal, salt, egg (if using), and water to make a batter of a pancake‑like consistency.
- Heat a griddle or skillet, grease with butter or suet.
- Drop spoonfuls of batter and cook until firm and browned on both sides.
- Serve hot, with butter, honey or molasses.
Sources: National Park Service and George Washington’s Mount Vernon ,